Supply Management
In the 1920’s, the farm cooperative marketing movement sought to organize commodity cooperatives that could control the supply of goods in an attempt to stabilize...
In the 1920’s, the farm cooperative marketing movement sought to organize commodity cooperatives that could control the supply of goods in an attempt to stabilize...
During the 1980’s farm crisis the idea of a supply management system for agriculture was proposed by Senator Tom Harkin (D-IA) and Rep. Bill Alexander...
Historically, Minnesota led the way to protect contract growers, setting guidelines on contract cancellation, requiring a mediation clause in contracts between growers and processors, and...
Bills on parent company liability failed in Iowa and South Dakota ( SD 1997 S.B 202, vetoed by governor in 1997 see SD Contractor liability)....
Kentucky’s Division of Water recently finalized regulations on concentrated animal feedlot operations (CAFOs) which include integrator liability. The KY law is the first of its...
RELATING TO PRACTICES INVOLVING THE MARKETING OF LIVESTOCK CONCERNING PACKERS, BY PROVIDING FOR THE REGULATION OF CERTAIN PURCHASE INFORMATION AND CONTRACTING, AND PROVIDING PENALTIES AND...
The price discrimination provision of SB 95 was overturned in a July 1999 case brought by the American Meat Institute (AMI), an industry trade group....
A BILL FOR AN ACT relating to livestock; to adopt the Competitive Livestock Markets Act; and to declare an emergency. … Read More
Prior to 1999, Georgia levied ad valorem taxes for some agricultural commodities, such as fruit and nut trees and livestock. Legislation passed in 1998 relieved...
This program allows recipients of the Special Supplemental Nutrition Program for Women, Infants and Children (WIC) to receive part of their supplemental food aid in...
Colleges and Universities, especially the nation’s land grant universities are a perfect laboratory for policies that support locally-grown and/or organic food supplies. The University of...
In 1967, the Wholesome Meat Inspection Act and the Wholesome Poultry Products Act authorized states with inspection programs certified by the U.S. Department of Agriculture...
The Seniors Farmers Market Nutrition Program (SFMNP) is a program established by USDA’s Commodity Credit Corporation (CCC). Under the program, CCC makes grants to States...
This Iowa county has a two-pronged policy approach to encourage the production and use of locally grown organic food. First, there is a property tax...
Vermont has passed legislation (VT Act 145 of 2006)that tries to strengthen the connection between schools and local farmers and farm products. Although relatively a...